STORY

SAY NO TO #FOODWASTAGE

A recent estimate by the Ministry of Food Processing is that agricultural produce worth 580 billion Rupees is wasted in India each year.Some 23 million tonnes of food cereals, 12 million tonnes of fruits and 21 million tonnes of vegetables are lost each year, with a total estimated value of 240 billion Rupees.

It’s time to make a move. #Startsaving #AbNahiTohKab

#SpreadHumanity #NoFoodWastage  #FightFoodWaste  #Kanpur #kanpurFoodDrive #FoodDrive #Food #NoWaste #DonateFirst #HappinessProject

SUPPORT US #PM

We welcome the move taken by our honorable Prime Minister NarendraModi urging the people through #MannKiBaat to consume only what they can eat and not waste food.Give us a call on(7704936475) our helpline number if you have any excess food left. We ensure that whatever you donate is channelized to the needy. Support us with your capacity.

#SpreadHumanity #NoFoodWastage  #FightFoodWaste  #Kanpur #kanpurFoodDrive #FoodDrive #Food #NoWaste #DonateFirst #HappinessProject

FOOD FOR THOUGHT #1

“Somewhere , Someone is sleeping with an empty stomach while you were busy in counting your calories. ,,

SUKREETI

Women account for 60 percent of India’s hungry population.

The statistics remain disproportionately against women in the country. This stems from a patriarchal mindset that favours boy child over girl child, resulting in undernutrition or malnutrition of the girl child. According to a report, 51.4% of women in reproductive age between 15 to 49 years are anaemic.

Worldwide, women account for 60% of the total hungry population. In India, the nutrition of children is particularly worse because of the state of their mothers. “36 percent of Indian women are chronically under-nourished, from their childhood itself. This can be attributed to the fact that girl children are less wanted in a patriarchal society, where men receive food before women. Data from Bihar and Madhya Pradesh shows that girls represent up to 68 per cent of the children admitted to programmes for the severely malnourished,” as per a UNICEF report.

FOOD FOR THOUGHT #2

“IF WE CAN CONQUER SPACE , WE CAN CONQUER CHILDHOOD HUNGER ,,

BUZZ ALDRIN

Ages 4 To 8 : Daily Guidelines For Child

Calories1,200-2,000, depending on growth and activity level
Protein3-5.5 ounces
Fruits1-2 cups
Vegetables1.5-2.5 cups
Grains4-6 ounces
Dairy2.5 cups

Nutrition for kids is based on the same principles as nutrition for adults. Everyone needs the same types of nutrients — such as vitamins, minerals, carbohydrates, protein and fat. Children, however, need different amounts of specific nutrients at different ages.

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